Application for Culinary Bootcamp for Youth 16-19 years old
Small class sizes and an intimate personal touch, with a process that is realistic and approachable.
We encourage children to work with ingredients and prepare a delicious, healthy, and balanced meal.
Meet Chef Raquel
Chef Raquel welcomes people with different skills, each sharing a desire to feel comfortable in the kitchen and eat the best they possibly can.
She finds it a pleasure to witness her students successfully preparing a full-course menu; illustrating that with professional guidance cooking doesn't have to be difficult.
Chef Raquel understands what students want: to cook superb food in little time, and more importantly, to have a wonderful learning experience that will demystify the art of cooking in a fun, warm, and down-to-earth manner.
My family and I took a cooking class with Chef Raquel last February and it was so wonderful! Chef Raquel is so great, patient and helped our group cook a fantastic meal.
She is super professional and very organized and was wonderful to plan our cooking class. It was for about 10 people and we all had such a wonderful night!
It was a post holiday family get-together as it was a gift that we gave to our parents. A very fun experience!