At-Home Cooking

Includes:

– One-on-one class with a professionally trained chef, use of aprons, copies of recipes and taxes.

– Receive a list of ingredients and equipment (i.e. bowls, whisk, blender) needed prior to class.

– Learn practical cooking techniques and basic knife skills!

– Prepare a complete 3-course meal from start to finish!

– Classes are approximately 2 1/2 hours in length from start to finish.

– At the end of the lesson you get to privately enjoy the fruits of your labor!